Throughout Michigan 5,000 students are learning the Fundamentals of Restaurant Management and Culinary Arts, take advantage of the ProStart Getting Hired Events and recruit these students as your next employees.
- Assess ProStart students’ skill sets and preparation for the workplace
- Conduct mass interviews enhancing the skills of the staff member conducting interviews
- Network with other industry professionals
Throughout Michigan 5,000 students are learning the Fundamentals of Restaurant Management and Culinary Arts. Take advantage of the ProStart Getting Hired Events and speak in person with employers from all across the Hospitality Industry!
- Get Industry insight in what it takes to work with top recruiters!
- Interview for open positions that could potentially lead towards amazing careers, not just jobs!
- Network with other students about your overall ProStart experience!
- Both events help to make approaching industry partners an easy and enjoyable process for the students and potential employers!